Kitchen Bounty
Everyday Recipes with Occasional Discourse and Banter
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Monday, October 31, 2011
Broiled Clams with Garlic Herb Butter
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This recipe is from one of my favorite cookbooks, "Bistro Cooking at Home" by Gordon Hammersley. The recipes are unique. T...
Sunday, October 30, 2011
Broiled Lamb Chops in Herb Marinade
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The nice thing about working in a grocery store is that I get to see markdowns as they happen. In this case, it was lamb loin chops m...
Friday, October 28, 2011
Ground-Beef Stroganoff
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This is total comfort food and sooo difficult to photograph. It’s rich, satisfying and filling. I’ve made it countless times through...
2 comments:
Wednesday, October 26, 2011
Chicken Provencal
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Here's an amazingly simple recipe with a rustic, bistro-like flare and presentation. I've used fennel for pork, but never ch...
1 comment:
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