Kitchen Bounty
Everyday Recipes with Occasional Discourse and Banter
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Wednesday, November 2, 2011
Pork Loin with Herbed Salt Rub
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A wonderfully-seasoned pork roast cooked to perfection with just a blush of pink. A roast is one of the easiest of meals to prepare, ...
2 comments:
Monday, October 31, 2011
Broiled Clams with Garlic Herb Butter
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This recipe is from one of my favorite cookbooks, "Bistro Cooking at Home" by Gordon Hammersley. The recipes are unique. T...
Sunday, October 30, 2011
Broiled Lamb Chops in Herb Marinade
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The nice thing about working in a grocery store is that I get to see markdowns as they happen. In this case, it was lamb loin chops m...
Friday, October 28, 2011
Ground-Beef Stroganoff
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This is total comfort food and sooo difficult to photograph. It’s rich, satisfying and filling. I’ve made it countless times through...
2 comments:
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