Kitchen Bounty

Eggs are amazing; their versatility, endless; their culinary requirement, a necessity. They take up little storage room and their she...

"Palmier" (pal-mee-ay) is French for little palm leaf, the shape they resemble. These may look complicated, but they ar...

A de-boned chicken leg is stuffed with sausage and served with a cheesy Bechamel sauce and onions. Beef prices are atrociously high....

Earthy mushrooms sauteed in brandy and then layered between ribbons of pasta, a garlicky bechamel sauce, and three cheeses. Oh, my!  ...